Cake
1 (15.25-oz.) box white cake mix, plus ingredients called for on the box
1 (3-oz.) box strawberry Jell-O
Frosting
1 Can of Cream Cheese Frosting or see below recipe for homemade Frosting
**One 8-ounce pkg cream cheese, softened
¼ cup butter, softened
1 tsp vanilla extract
1 Tbsp orange juice
¼ cup heavy cream
3 - 3 & ½ cups powdered sugar
Topping
24 vanilla sandwich cookies, such as Golden Oreos
4 Tbsp. (1/2 stick) unsalted butter, melted
1 (3-oz.) box strawberry Jell-O
Fresh strawberries, halved lengthwise, for serving
Cake
Step 1
Preheat oven to 350°. Grease a 13"-x-9" baking pan with cooking spray. Prepare cake according to package directions and add Jello Mix.
Once cake is cool, frost with Cream Cheese Frosting
Topping
Step 1
In a food processor, pulse cookies to pea-sized crumbs. Transfer to a medium bowl. Pour butter over crumbs, sprinkle with Jell-O powder, and stir to combine.
Step 2
Sprinkle crumb mixture over frosting, then lightly press down on crumbs to adhere.
