1½ ounces top shelf tequila
½ ounce Cointreau
½ ounce Grand Marnier
1 ounce fresh lime juice
½ ounce fresh lemon juice
½ ounce fresh orange juice
½ ounce simple syrup
Lime wedge, for garnish
Coarse sea salt, for rimming glass
Wet the rim of a margarita glass with lime, then dip the rim in coarse sea salt.
Add tequila, Cointreau, Grand Marnier, fresh juices and simple syrup to an ice-filled shaker and shake for 10 seconds. Strain contents into prepared glass and garnish with a lime wedge.
From: https://www.nuggetmarket.com/recipes/389/top-shelf-margarita/
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