Jerk Chicken

 4 to 6 chicken pieces, cleaned and excess fat trimmed

All purpose seasoning (Adobo)

Jerk Seasoning

1 tablespoon browning

2 tablespoon wet Jamaican jerk seasoning

2 sprigs of green onion (scallion), chopped

3 garlic cloves, minced

3 sprigs of fresh thyme

1 tablespoon ketchup (optional)

1/4 water (optional)

Preheat oven to 375 degrees

Generously season chicken with all purpose seasoning, Jerk seasoning, browning, and wet jerk seasoning.

Add green onion, minced garlic, fresh thyme and mix well

In a cup,whisk together the ketchup and water,  spoon it over the chicken (optional)

Arrange chicken in a baking dish or pan and place chicken in the oven for 1 hour and 30 minutes

Every  20 minutes, baste chicken with pan juices

Remove from oven , baste with pan juices and serve !