1 1/2 cups coconut water
1/4 teaspoon ground ginger **Use fresh/ 1 cube from Trader Joe's
2 teaspoons ground turmeric
1 tablespoon lemon juice
2 tablespoons honey
1 Pinch sea salt
1 Pinch ground black pepper
Instructions
Add the coconut water, ginger, turmeric, lemon, honey and salt to a high speed blender.
Blend all of the ingredients until combined.
Pour into a shot glass and top with a pinch of black pepper.
Store any of the leftover ginger turmeric shots in a mason jar or an airtight container for 2-3 days.
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