Calypso Sauce

Original Recipe:
2 gallons (8 quarts) hot sauce
12 lbs (192 ozs) sweet thai chili sauce
2 cups crushed red pepper flakes
10 lbs (160 oz) of honey
6 cups white onion minced finely


Recipe 1 reduced:
¼ gallons hot sauce
1 lb 3¼ oz sweet thai chili sauce
3 tbsp 1 tsp crushed red pepper flakes
1 lb honey
½ cup 1 tbsp white onion minced finely


Recipe 2 reduced:
1 Cups, 4 Ounces, 1 Tablespoons, 1.75 Teaspoons Hot Sauce
1 Cups, 1 Ounces, 1 Tablespoons, 0.5 Teaspoons Sweet Thai Chili Sauce
1 Tablespoons, 1.75 Teaspoons Red Pepper Flakes
1 Cups Honey
2 Ounces, 2.5 Teaspoons White Onion Minced Finely