Kensington Club Steak Marinade and Mushrrooms

Kensington Club Steak Marinade

 4-5 steaks 

1 3/4 cup pineapple juice

1/2 cup soy sauce

1/2 cup dry white wine

1/4 cup red wine vinegar

1/4 cup + 2 TB sugar

1/2 tsp garlic powder

Combine all marinade ingredients.

Mix until well combined and seasonings dissolved into liquid.

Place meat in ziploc bag; pour marinade over.

Marinade all day or overnight, turning occasionally.

Grill meat according to desired doneness.

From: https://www.familysavvy.com/kensington-club-steak-marinade/

Steak and Ale Sauteed Mushrooms

1 lb mushroom

4 tablespoons butter

4 tablespoons margarine

1/4 cup chopped onion

2 teaspoons beef base

1 teaspoon garlic powder

1 teaspoon black pepper

1 cup red wine

Wash mushrooms in hot water. Melt butter and margarine; add beef base, onion, garlic powder and black pepper. Simmer mushrooms in mixture until soft. Add wine and reduce. 

From: https://www.food.com/recipe/steak-and-ale-sauteed-mushrooms-160333